Cooking Class: Cook Homestyle Korean Favorites

Prepare to tantalize your taste buds with fresh ingredients and unique flavors in this hands-on cooking class featuring authentic Korean favorites. Chef Chris will guide you through the process of creating both vegetarian and meat options of classic dishes.


Start the class by making haemul pajeon, a crispy seafood and green onion pancake with a blend of red pepper and eggs. Then, learn how to make japchae, a deliciously savory stir-fry dish featuring sweet potato glass noodles, vegetables and tender beef. Spice up your palate with a robust, hearty stew that combines kimchi, beef and tofu, along with stuffed cucumber kimchi. Lastly, treat yourself to the delectable taste of dalgona sponge candy for dessert.


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Haemul Pajeon

Seafood and green onion pancakes with flour, kelp and anchovy stock, potato starch, eggs and Korean red pepper


Classic Japchae

Sweet potato glass noodles with beef, carrots, shiitake mushrooms, garlic, spinach, green onions, red pepper, sugar and sesame oil


Spicy Soft Tofu Stew

With cabbage kimchi, beef, onions, garlic, green onions, Korean hot pepper flakes, dried anchovies, kelp and Korean radishes


Oi Sobagi Kimchi

Stuffed cucumber kimchi with green onions, carrots, garlic, sugar, sesame seeds, fish sauce and Korean hot pepper flakes


Dalgona Sponge Candy


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Beginner, Date Night, Korean, Asian
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

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Emily

01 Feb 2025

Bought this class for my parents - great gift for them. They truly enjoyed the class and Chris!

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Emily

23 Jan 2025

What a great class Chris hosted! It was collaborative, educational, and really fun. We got this class as a gift for my mom, and the venue was perfect, Chris was so patient and did an excellent job explaining every step to making our pasta. I can't wait to take another class with him.

Default avatar

Devin

22 Jan 2025

Chef Chris was great. We had a lovely time. Great activity for couples!

$ 125 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Atlanta

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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