Join us for a heartfelt celebration on our Dia de los Muertos tour honoring departed loved ones, blending tradition, food, and drink. We pay tribute to those who were significant in our lives and have since passed away. Indulge in exquisite Mexican cuisine crafted with local ingredients and the unique flair of our chefs and traditional culinary artisans.
If you’re visiting Mexico at any other than in early November, consider our broader range of Food Tours in Mexico City. If you’d like an even more intimate, personalized experience, consider our Mexico City Private Group Tours.
The Day of the Dead is a vibrant commemoration of life infused with symbolic rituals, music, and a kaleidoscope of colors, all rooted in ancient traditions that define Mexico’s Day of the Dead. Explore the profound significance of this occasion through each dish and the accompanying tales that will escort you on a memorable passage through Mictlán, the mythical realm of the dead.
Want to know more? Read Tradition, Tastes, and Tributes: The Food of Dia de los Muertos. And, before you go, be sure to explore the rest of our Mexico City Food Tours.
When you book with Sabores Mexico Food Tours, you support a 100% Mexican-owned business dedicated to sustainable tourism. Our strength rests in people: our expert team, the local companies we collaborate with, and, of course, our customers, whose support makes what we do possible. Learn more.
